Monthly Health Inspections Overview

Ensuring Public Health Standards

Explore the detailed reports of our monthly health inspections across the Tri County region. Each month, we diligently assess local establishments to ensure they meet the required health and safety standards.

Food Establishment Inspections

Explore our comprehensive timeline of monthly health inspections. Each entry provides detailed insights into the findings and outcomes of our rigorous health checks.

May Food Establishment Inspections

May Food Establishment Inspections

 

THE DRIVE-IN (GRANT CITY) – Routine Inspection 5/1/26

Priority Items:

Food not date marked

Food past discard date

Core Items:

None observed

TIGER NUTRITION (GRANT CITY) – Routine Inspection 5/1/26

Priority Items:

None observed

Core Items:

No towels at hand sink

Incorrect order of wash-rinse-sanitize

Inside and outside of reach-in is dirty

Self-closer on restroom door is broken

Excessive clutter/trash in storage room

OLD TOWNE CAFÉ (ALLENDALE) – Routine Inspection 5/1/26

Priority Items:

None observed

Core Items:

Plumbing at hand sink in disrepair

No hot water at hand sink

Self-closer not functioning properly on restroom door

JONES TRAVEL MART (CAMERON) – Routine Inspection 5/5/26

Priority Items:

None observed

Core Items:

Pepsi machine is dirty

Hot case is dusty

Door seal is broken

Stained ceiling tiles

Improper storage of single-service items

3 compartment sink is dirty

Wood shelving is not sealed

Bench in restroom is broken

Shower room is dirty

NELLE’S RESTAURANT (CAMERON) – Routine Inspection 5/5/26

Priority Items:

Food past discard date

Vent hood grates are excessively dirty

Excessive grease build-up on reach-in coolers

Food in prep cooler not being held at 41°F or below

Inside and outside prep cooler is dirty

Shelving inside reach-in is dirty

Upper filter area of coffee maker is dirty

Dead spiders and insects seen

Core Items:

Several torn seat cushions in dining area

Container holding common food ingredient not labeled

Damaged sheetrock throughout

Shelving inside reach-in is dirty

Inside microwave is dirty

Shelving of prep table is dirty

Vent hood is dirty

Hand sinks are dirty

Rack storing clean dishes is starting to rust

Wall is dirty

Trim on wall in disrepair

Fans are dirty

Excessive freezer frost build-up in walk-in freezer

Shelving of prep table holding clean dishes is dirty

Inside reach-in freezer is dirty

Door seal on reach-in cooler is broken

SONIC (CAMERON) – Routine Inspection 5/12/26

Priority Items:

Excessive food debris with food contact items

Food debris on ice in ice bin

Food past discard date

Food not held at 41°F or below in prep cooler

Prep table not maintaining temperature at or below 41°F

Core Items:

No hot water at 3 compartment sink

Syrupy build-up on dispensers of soda machines

Front of prep cooler is dirty

Hot holding table shelving is dirty

Missing floor tiles

MCDONALD’S (CAMERON) – Routine Inspection 5/12/26

Priority Items:

Filter area of coffee maker is excessively dirty

Dispensing area of soft serve machine is dirty

Core Items:

Top of soft serve machine is dirty

Inside and outside reach-in is dirty

Cardboard being used as shelf liner

Floor of walk-in freezer is dirty

OUTLAW’S CAFÉ (OSBORN) – Routine Inspection 5/15/26

Priority Items:

None observed

Core Items:

Thermometer is inaccurate

Wastebasket is dirty

Dining table surface is dirty

PONY EXPRESS PIZZERIA (MAYSVILLE) – Routine Inspection 5/15/26

Priority Items:

Food on buffet is unprotected

Core Items:

Exhaust fan is excessively greasy

Excessive ice build-up on floor in walk-in freezer

Ceiling is unfinished

 

 

 

HILLSIDE VARIETY (STANBERRY) – Routine Inspection 5/19/26

Priority Items:

Improper storage of toxics for retail sale

No water at 3 compartment sink

Little or no sanitizer

Unapproved hot water heating system

Food product missing manufactures product labeling

Core Items:

Flooring in restroom damaged

Restroom is dirty

Repackaged product not labeled properly

Single-service containers stored on floor

No screen on window used for ventilation purposes

TASTE ‘E’ FREEZE (STANBERRY) – Routine Inspection 5/19/26

Priority Items:

Ice chute is dirty

Food not held at 41°F or below

Moldy food

Food in establishment not from an approved source

Core Items:

Hand sink is dirty

Floor is dirty throughout establishment

Cone dispensing area is dirty

Inside prep cooler is dirty

Shelving is dirty

Lid of deep freezer has broken seal

No cold water at hand sink

Improper storage of single-service items

Paint inside microwave is chipping

STANBERRY GROCERY & SPIRITS (STANBERRY) – Routine Inspection 5/19/26

Priority Items:

Unlabeled spray bottle

Pink slimy build-up on ice chutes of soda machines

Date mark missing

Core Items:

Dumpster lid open

Casing around door is missing

Top of dishwashing machine is dirty

Hand sink used for purposes other than hand washing

Trash/debris on floor of walk-in cooler

Food stored on floor

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Contact Information

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